For me, there's never enough chocolate. I've taken chocolate classes -- learning to temper chocolate and produce tasty bonbons. So, there's always a supply of chocolate in my pantry. So this recipe was bound to please -- chocolate cake with chocolate ganache frosting. These were so easy to make -- just love them. I added a sprinkling of orange sugar to for Halloween. As usual, I gave most of them away! Check out Clara of I Heart Food4Thought for the recipe.