With everyone watching their calorie intake, it's not unusual to see people eat the pie filling and pick away at the crust and leave most of it behind. Dorie's Good for Everything Pie Crust is not like that -- and my TG guests ate the whole pie (or at least their piece of pie). One of them said, this was the best pie they had ever eaten and I have to agree. This is a keeper!
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sounds like it was well enjoyed!! great job on the pie crust - i am still working on my pie crust making skills :)
ReplyDeleteThank you so much Cynthia, for participating with me this week!
ReplyDeleteIt looks like your pie turned out great... and I'm glad it was also a hit!
Short and sweet - very sweet! I'm glad the pie crust cooperated so well.
ReplyDeleteJust wanted to say "Hi"- I'm in Berlin now, but I'm from where you are right now and it's fun to see hometown sights.
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